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Chef
Opes Manus Resources LtdLagos, NG30+ days ago
Job descriptionCheck the freshness of food and ingredients Supervise and coordinate activities of other food preparation workers Develop recipes and determine how to present the food Ensure uniform serving sizes and quality of meals Inspect supplies, equipment, and work areas for cleanliness and functionality Order and maintain inventory of food and supplies Monitor sanitation practices and follow kitchen safety and hygiene standards Maintain accurate records of purchases and pricing Able to use various ingredients to create appealing meals for the household Formal training at a technical school or culinary arts school is preferred but not required Work experience in a related occupation e.g. line cook is preferred but not required Passion for cooking and coming up with new meal ideas Ability to analyze problems and strategize for better solutions Excellent verbal and communication skills Ability to multitask, prioritize, and manage time efficiently Time-management skills - must efficiently manage time and ensure that meals are prepared and served on time Accurate and precise attention to detail
Job Summary
We are seeking a creative and determined household chef with good time management skills to ensure that quality meals are prepared for the household. In this position, you will play a key role in procuring high-quality food and ingredients as well as following good hygiene standards.
- Minimum Qualification : Vocational
- Experience Level : Mid level
- Experience Length : 4 years
Job Description / Requirements
Responsibilities :
Requirements :